{"id":10647,"date":"2011-04-01T09:05:20","date_gmt":"2011-04-01T08:05:20","guid":{"rendered":"http:\/\/anneauchocolat.dk\/en\/2011\/04\/01\/cookies-med-kandiseret-ingef%c3%a6r-og-lys-chokolade\/"},"modified":"2016-04-12T20:28:31","modified_gmt":"2016-04-12T19:28:31","slug":"cookies-med-kandiseret-ingefaer-og-lys-chokolade","status":"publish","type":"post","link":"https:\/\/anneauchocolat.dk\/en\/uncategorized\/cookies-med-kandiseret-ingefaer-og-lys-chokolade\/","title":{"rendered":"Cookies with candied ginger and milk chocolate"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Crunchy, chewy cookies with an interesting twist of ginger and sweet & pleasing milky chocolate. They will be gone in a second!
\n<\/em>
\nCookies with candied ginger and milk chocolate<\/strong>
\n15 cookies<\/span><\/p>\n

100 g butter, softened
75 brown sugar
\n<\/span>75 sugar\u00a0
1 egg\u00a0<\/span>
125 g flour
\n<\/span>75 g\u00a0oatmeal
1\/2 tsp baking powder<\/span>
1\/3 tsp salt<\/span>
100 g candied ginger, finely chopped
\n<\/span>200 g milk chocolate, Jivara 40% from Valrhona\u00a0

In a bowl whisk butter, brown sugar and sugar together into a creamy and lighty fluffy consistency. Add the egg. Fold in flour, oatmeal, baking powder and salt. Finally add the ginger and milk\u00a0chocolate to the cookie dough. Cover and refrigerate for 1 hour. Preheat the oven to 185 degrees Celsius. Use an ice cream scooper to scoop equal size balls of batter and place on a baking tray lined with parchment paper (or just use your hands to form balls). Make sure to leave space around the cookies for spreading. Bake for about 10-12 minutes.<\/span><\/p>\n

\"\"<\/a>\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Crunchy, chewy cookies with an interesting twist of ginger and sweet & pleasing milky chocolate. They will be gone in a second! Cookies with candied ginger and milk chocolate 15 cookies 100 g butter, softened75 brown sugar 75 sugar\u00a01 egg\u00a0125 g flour 75 g\u00a0oatmeal1\/2 tsp baking powder1\/3 tsp salt100 g candied ginger, finely chopped 200…<\/p>\n

Read More »<\/a><\/p>\n","protected":false},"author":1,"featured_media":2011,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1635,1],"tags":[1390,1391,1385,1392,1393,1394,1395,1387,1364],"class_list":["post-10647","post","type-post","status-publish","format-standard","has-post-thumbnail","category-cakes","category-uncategorized","tag-bitter-lactee-valrhona-bitter-lactee-en","tag-brun-farin-en","tag-cookies-en","tag-grove-havregryn-en","tag-havregryn-en","tag-ingefr-en","tag-kandiseret-ingefr-en","tag-lys-chokolade-en","tag-valrhona-en","entry"],"_links":{"self":[{"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/posts\/10647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/comments?post=10647"}],"version-history":[{"count":4,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/posts\/10647\/revisions"}],"predecessor-version":[{"id":10651,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/posts\/10647\/revisions\/10651"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/media\/2011"}],"wp:attachment":[{"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/media?parent=10647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/categories?post=10647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anneauchocolat.dk\/en\/wp-json\/wp\/v2\/tags?post=10647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}