The morning meal is far and away my favorite. I know that many of you also love breakfasts that are a cut above, both during the week and on the weekends. For yourselves, and for your guests.
That’s why I’m thrilled to be able to tell you that I’ve spent the past couple of months working with a small team of talented people to develop a breakfast e-book titled Good Mornings: Living Simply and Deliciously. I’m even more delighted to announce that it’s now ready to help you get your mornings off to a wonderful start.
Good Mornings offers 25 simple yet interesting recipes intended to awaken the senses, gather loved ones, and carve out a moment of quiet for you and yours amid the hustle and bustle of daily life. Inside, you will find mini-respites for busy weekday mornings and a reason to linger at the breakfast table on weekends. There are recipes for small cravings and the most enormous of appetites.
Good Mornings should spark a desire to get more out of breakfast—without a lot of time in the kitchen. After all, it’s the time spent enjoying the meal that matters most. The hygge, as we say in Danish. The breakfast table is the perfect place to savor the calm, the intimacy, and the joy of dining with loved ones. Breakfast companions are just as lovely as dinner guests.
All the recipes in this book can be used individually or mixed and matched for a stunning buffet of weekend breakfast or brunch options.
Good Mornings is delivered as a PDF optimized for smartphones, but it can be used however you like – also on a computer or tablet. Interactive buttons make it easy to find the exact recipe you want on any given day.
It is practical, visually and functionally appealing, and just as handy in the grocery store as in the kitchen.
The book is priced at 39 Danish crowns for 25 recipes to help you cultivate joyful mornings bursting with flavor.
Purchase the book or take a sneak peek inside right here.
